Eggplant rollatini was a dish started by Italian immigrants using thin slices of eggplant to roll up stuffing made with cheese. They used eggplant in replacement of meat to cut on costs. Now days you can find many versions of this dish. It can take some time but in the […]
Tag: Italian
Jess Delicious Spaghetti Bake
Jess Delicious Spaghetti Bake is made with my love for lasagna and spaghetti. When you can’t choose which one you want more, why not have a hybrid of both! I love the ricotta and baked melty cheesy goodness of lasagna and I love spaghetti noodles. I have found gluten free […]
Chickpea Tomato Artichoke Pasta
This is one of my favorite pastas. It’s light, easy, and quick. Most likely you may have these items tucked somewhere in your pantry which makes this great for a last minute meal when you are in a hurry. This Chickpea tomato artichoke pasta is sure to be a family […]