Quick Homemade Taco Seasoning is great to have on hand. I like to make it in bulk and keep it in an airtight container for future use. The Many Uses of Taco Seasoning. This seasoning has so many other great uses besides just tacos. Add it to your eggs or […]
Category: Recipes
Vegan Instant Pot Palak Tofu
This Vegan Instant Pot Palak Tofu is one of my favorite Indian Dishes. Normally served with Paneer Cheese. Tofu is a great vegan substitute. I promise you it is just like what you get at your favorite Indian restaurant. My first Indian Food Experience. I am slightly ashamed to say […]
Roasted Cauliflower Pasta with Caper, Lemon and Parsley
I created Roasted Cauliflower Pasta with Caper, Lemon and Parsley when I wanted something light but super satisfying. I love this pasta for its crunch from the toasted breadcrumbs, the hints of brine from the capers and the freshness from the lemon and parsley. This is such a flavorful dish, […]
Potato Crusted Spinach Quiche with Zucchini and Dill
This was one of those recipes that has always been in the back of my mind. Potato crusted spinach quiche with zucchini and dill. Making a potato crusted quiche just made sense! Added with a delicious spinach, dill, zucchini egg filling. Wow, I seriously wish I would have made it […]
Warm Dijon Caper Potato Salad With Tarragon and Dill
I’ve never been a fan of potato salad. I grew up eating the store bought stuff that always had a ton of mayo and celery in it. Since then I have fallen in love with potato salad. This warm dijon caper potato salad is anything but basic. This is no […]
Spicy Korean Gochugaru Tofu with Sesame Seeds
The first time I went to Korea, I fell in love with everything made with Korean peppers. Dried in a red pepper powder it’s called Gochugaru and in a paste form its called Gochujang. This spicy, flavorful tofu is sure to win your heart with its smokey, sweet and spicy […]
Breakfast Fried Rice with Soft Boiled Eggs and Avocado
Fried rice is one of the most versatile dishes in my opinion. You can pretty much add anything you’d like in it. Carrots, onions, greens, peas. It has savory umami flavor from the coconut aminos and mirin. Mixed with a oozy egg on top, perfection. I like to consider this […]
Roasted Beet Salad with Citrus Dressing
Beets by far are one of the most underrated vegetables. With the flavors of earthiness and sweetness, I can’t get enough of them! This salad has it all. The creaminess of the avocado paired with the earthiness of the beets and the sweet light citrus tones from the oranges segments […]
Instant Pot Massaman Curry
Instant Pot Massaman Curry is a unique Thai curry that has both Indian and Thai ingredients with Persian influences. This recipe is both quick, delicious, and filling. I love this curry for its versatility. Tips For Making This Curry This is a great curry if you are just starting to […]
Vegetarian Southwestern Breakfast Hash
I’m always looking for breakfast ideas that I can make ahead of time. This Vegetarian southwestern breakfast hash is great for that very reason. Make it ahead and reheat it whenever you’d like. This is a go to for me when I have to work days at the hospital. This […]