Korean kimchi scallion pancakes aka Pajeon, are delicious savory pancakes made from scallions and a batter made up of rice flour, egg and all purpose flour. These can be made with an assortment of different ingredients like kimchi, seafood or pork. I love it with kimchi. The sour and heat […]
Tag: vegetarian
Vegetarian Black Bean Burgers
This vegetarian black bean burgers recipe has been one of my go to recipes for some time now. This was actually one of the recipes that got me to go mostly plant based. Having a good meat alternative burger is key for BBQs, and those events that happen where everyone […]
Zucchini Summer Pasta Salad
Do you ever find yourself stumped when you are trying to figure out what to make for a light summer meal? This Zucchini Summer Pasta Salad will really hit the spot. A wonderful dish for summertime. This pasta has both zoodles and spaghetti noodles. This dish can be made vegan […]
Baked Feta Hummus Pasta
You may have noticed lately that there has been a pasta that has gone viral. The Baked Feta Pasta . The original was simply taking a cube of feta with cherry tomatoes, salt, pepper and olive oil and baking it until it was melted and then adding in cooked pasta. […]
Gluten Free Spinach Pie (Spanakopita)
I love Spanakopita. One of the first restaurants I worked at was a greek restaurant and that is where I fell in love with spinach pie. A flaky crust stuffed with a delicious spinach, feta and dill filling. It is addicting! The last time I had it, I was on […]
Hot and Sour Soup
This soup is a blend of my two favorite Chinese soups. Hot and Sour and Egg Drop Soup. This hot and sour soup with tofu and shiitakes is a perfect soup for when you are feeling under the weather. It is also great for when you want something warm and […]
Vegetarian Buffalo Meatless Meatballs
If you are looking for the ultimate appetizer, look no further. Try these vegetarian buffalo meatless meatballs. Made with cannellini beans, quinoa and cauliflower, and smothered in buffalo sauce. These are high protein and good for you. Can be made gluten free and vegan. Dip it in your favorite ranch […]
Vegetarian Tofu Pad Thai
Since going gluten free it has been hard to find a pad thai that is made without soy sauce. So I have taken matters into my own hands and perfected what I would like to think is the perfect at home Vegetarian tofu pad thai. Loaded with sautéed veggies and […]
Tex Mex Stuffed Cabbage Rolls
I have recently been playing around with cabbage. It’s such a versatile vegetable. One thing I have found I like doing is stuffing them. They make the best wraps! It’s a great way to incorporate more vegetables into your diet. After making traditional cabbage rolls I wanted to play around […]
Instant Pot Butternut Squash Carrot Soup
The time has come. It’s time to make my favorite fall soup. Instant Pot Butternut Squash Carrot Soup. This soup has it all. It is easy to make, filling, absolutely delicious, like bowl licking delicious and it is vegan! So get ready to fall in love. Tips For Making The […]